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Herbed Focaccia with Cherry Tomatoes

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Focaccia is an Italian bread that can be enriched with herbs, vegetables, and cheese. Each region of Italy has its own unique version of focaccia. It can be a perfect addition to a salad, an appetizer, or a standalone dish.

Recipe for one large focaccia.

Total2:15
Prep0:20
Cook0:25
Wait1:30
Servings6
Per serving335 kcal

Ingredients

15 g yeast
400 g wheat flour
200 ml water
1 teaspoon salt
about 12 cherry tomatoes
60 ml olive oil
1/2 bunch of fresh basil
a sprig of rosemary
a handful of fresh thyme
a handful of coriander

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