Meatballs in Dill Sauce
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Meatballs in dill sauce are a delicious dish that will surely appeal to the whole family. Ground meat, combined with aromatic spices and fresh dill, creates meatballs with an exceptional taste. The dish is served in a creamy dill sauce, making it perfect for a family meal for four.
Total0:5555 min
Prep0:2020 min
Cook0:3535 min
Servings44
Per serving800 kcal800 kcal
Ingredients
2 tablespoons of butter
1 tablespoon of flour
250 ml heavy cream (30%)
1 tablespoon of sour cream
a pinch of turmeric
1 kg ground meat (pork and beef mix)
2 eggs
1 egg yolk
1 onion
1 clove of garlic
1.5 liters of broth
spices: salt, sweet paprika, hot paprika, white pepper
olive oil
a bunch of fresh dill
