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Prep:15 min
Total:1 h 15 min
The simplest way to enjoy watermelon is just by biting into its sweet flesh. If you like to mix flavors, you'll definitely enjoy watermelon with feta cheese and herbal spices. Watermelon skewers are a perfect idea for an appetizer or dessert.
Ingredients
6
watermelon
feta cheese
herb mix: oregano, thyme, paprika, garlic, salt
a little olive oil
fresh basil leaves
Preparation
In a small bowl, mix the dried herbs (oregano, thyme, paprika, garlic) with salt. Add a little olive oil (about 1 tablespoon) and mix well to create a spice paste.
Cut the feta cheese into small cubes and add to the bowl with olive oil and herbs. Mix thoroughly so the cheese absorbs the spices.
Set aside for an hour for the flavors to blend.
Cut the watermelon into pieces of your desired shape (e.g., cubes, triangles, or half-moons).
Skewer pieces of watermelon, feta cheese cubes, and a fresh basil leaf onto toothpicks, creating colorful skewers.
Sprinkle additional herbs over the finished skewers to enhance the flavor, or drizzle with olive oil.
