Crispy Black Pudding with Sauerkraut and Mashed Potatoes

Name: Crispy Black Pudding with Sauerkraut and Mashed Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings
Ingredients: 400 g black pudding; 200 g sauerkraut; 400 g potato; 50 g butter; 70 ml milk; 1 tsp horseradish; 1 pcs onion; 4 tbsp oil; 2 pcs bay leaf; salt and pepper; handful of parsley

5.0 · 1 rating(1)

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An elegant take on classic Polish flavors. Crispy black pudding, delicate mashed potatoes, and tender sauerkraut create a hearty dish with an impressive presentation.

Total0:4040 min

Prep0:2020 min

Wait0:2020 min

Servings44

Per serving465 kcal465 kcal